Your Taste of Home, Away From Home.

Jamroc Connection brings you the exciting flavours of Jamaica, direct from Jamaica.

Authentic Brands You’ll Love

a likkle piece of the Caribbean!

JAMROC, was born in 2010 on the Gold Coast, Australia. We opened a small family-owned restaurant by the name of Jamroc Jamaican Jerk Chicken. Over the 9 years of trading, we served the best Jerk Chicken, Curry Goat, Ox Tail, Rice and Peas, even the most tastiest Burgers, Wraps and Chips to suit the Aussie tastebuds.

We had the pleasure of feeding many hungry customers.

In 2019 we decided it was time for a new chapter in our lives.

We continued our passion for Caribbean food with our online store for all our customers to continue their love for the tastes of Caribbean Food.

THE COMMUNITY rhythm

The Jamroc community is more than just a customer base; it’s a vibrant family connected by a shared love for the bold, authentic flavors of Jamaica. From swapping stories about the perfect jerk chicken to celebrating Independence Day together, our community is where the “taste of home” truly comes alive.



To stay in the loop on the latest community events, new product arrivals, and delicious recipes, be sure to check out our blog to see exactly what’s happening in our world.

TAKING FLAVOURS FURTHER

Unlock the full potential of your pantry and take those bold Jamaican flavours further with our collection of mouth-watering recipes.
A bowl of pasta with vegetables and bread sticks.

Ackee and Saltfish

Can of Linstead Market Ackee, drainedLarge Onion, choppedOlive OilSalt and Black Cracked Pepper to tastesaltfish (codfish), soaked overnightslices of Scotch Bonnet Pepperstalk Shallots, choppedTomatoes, diced

A bloody mary with lime and olives on a tray.

The Spicy Bloody Mary

3oz. VodkaCanned Bouillon, UndilutedCelery Stickdashes Pickapeppa Hot Red Pepper SauceFresh Lime JuiceLemmon Pepper SeasoningPickapeppa Saucepinch Ground pepperSalt, if desired.Tomato JuiceWorcestershire Sauce

A dish with meat and onions in it.

Gingery Mango Pork Stew

beef bouillons crushedboneless pork shoulder, cubedbuttercloves garlic – mincedfresh basilfresh rosemaryfresh thymeground black peppernew potatoes, cut into 1/2 -inch cubesonion, dicedPickapeppa Gingery Mango SauceSaltsliced green onionsvegetable oilwater

Stay JamRoc Connected

Join our online family to keep the island vibes flowing and stay connected with the latest news, deals, and delicious inspiration.